In 100 g (Grams) of Cucumber, peeled, raw there is 0.16 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Cucumber, peeled, raw.

Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%
Oil, teaseed	100 g	100%
Oil, grapeseed	100 g	100%
Oil, corn, industrial and retail, all purpose salad or cooking	100 g	100%
Oil, walnut	100 g	100%
Oil, almond	100 g	100%
Oil, apricot kernel	100 g	100%

Cucumber, peeled, raw

Cucumber, peeled, raw is a type of Vegetables and Vegetable Products. The most significant nutrients in Cucumber, peeled, raw are listed below.

Water	96.73 g	96.73%
Energy (calorie)	10 kcal
Energy (joule)	44 kJ
Protein	0.59 g	0.59%
Total lipid (fat)	0.16 g	0.16%
Ash	0.36 g	0.36%
Carbohydrate, by difference	2.16 g	2.16%
Fiber, total dietary	0.7 g	0.7%
Sugars, total	1.38 g	1.38%
Sucrose	0 g
Glucose (dextrose)	0.63 g	0.63%
Fructose	0.75 g	0.75%
Lactose	0 g
Maltose	0 g
Galactose	0 g
Starch	0.08 g	0.08%
Calcium, Ca	14 mg	0.01%
Iron, Fe	0.22 mg
Magnesium, Mg	12 mg	0.01%
Phosphorus, P	21 mg	0.02%

Nutrients in Cucumber, peeled, raw